Jewels In The Lotus & A Chef’s
Showcase Feast
More
autumn harvest treats awaits at Zuan
Yuan Chinese Restaruant, One World Hotel! Indulge in Chinese fruit cake or
better known as mooncakes and a feast of Chef’s Savours from now till end of
September 2015 at Zuan Yuan with
family, friends and business associates to rejoice the traditions of Mid-Autumn
festival.
Dim
sum Chef of One World Hotel, Jordan Chin, is bringing back his mooncake
signatures plus a few new flavours this season at Zuan Yuan. From traditional to innovative flavours, Zuan Yuan’s
Baked Mooncake series and Snow Skin Mooncake series are a treat for the young
and old.
This
year’s exquisite treats features choices of nine baked mooncakes and eight
handcrafted snow skin mooncakes. Savor the delightful Baked Mooncakes of White Lotus and Black Sesame Paste with Single Yolk,
White Lotus Paste with Single Yolk, Supreme Mixed Nuts or Tiramisu and Walnut to name a few.
The
Teochew Deep Fried Teo Chew Yam Paste
with Single Yolk is simply divine. Layers of flaky pastry enveloping creamy
powdery yam paste with sinful salted egg yolk is simply a Must-Have! These need
order in advance as they are only made fresh upon order each day so call for
reservations earlier for this mooncake.
The
Snow Skin Mooncake of Red Bean Paste
with Pumpkin Seed, Durian Lotus Paste or the Green Tea Lotus Paste and more
is another signature of Chef Jordan. Chef Jordan uses special mocha flour to
give his mooncakes an undeniable chewy mochi skin texture that is a sure crowd
pleaser. All his flavours are also beautifully vibrant and nicely sweetened.
For
the health conscious diners, Chef Jordan has prepared Baked and Snow Skin White Lotus Paste (sugar cane free) and
Pandan Lotus Paste (sugar cane free).
These are perfect for those who are not allowed to consume regular sugar due to
health reasons.
The
Mid-Autumn Jewels are elegantly presented in a beautifully crafted packaging
and serves an ideal gift for business associates, family and friends! The
mooncakes are available ala – carte or in sets of four baked skin and eight
snow skin mooncakes. It is priced from RM13 nett onwards (Prices are inclusive
of 10% service charge and 6% Goods and Services Tax.)
For
orders or enquiries, please call Zuan Yuan at 603 7681 1159 or email to
zuanyuan@oneworldhotel.com.my
Since
we cannot survive alone on mooncakes, enjoy A Chef’s Showcase available for the whole month of September by
Chinese Chef Michael Chew at Zuan Yuan.
Through his culinary journey in working in Brunei, Chef Michael is pleased to
showcase his list of innovative dishes garnered from all his rich experiences
from his stint abroad.
Diners
can expect a lavish selections of recipes such as the Double Boiled Fish Maw Soup with Papaya and Aloe Vera, Braised Fish Maw and
Sea Cucumber with Yellow Superior Broth, Traditional Deep Fried Wrapped
Chicken, Sliced Wok Seared Canadian Cod Fish with Preserved Vegetable and
Wolfberry as well as Pan Fried Lamb Rack with Cumin and Chilli
and more.
Enjoy
a soothing Double Boiled Fish Maw Soup
with Papaya & Aloe Vera that will guaranteed to warm up the tummy and
even the soul…
The
Traditional Deep-fried Paper Wrapped
Chicken was a crowd pleaser that evening. As we opened up the parcel, a
whiff of luscious aroma really tantalized our senses. The chicken was
deliciously tender and very flavourful with hints of light gingery note in the
background of the salty sweet soy marinade. Marvellous!
Sliced Wok Seared Canadian Cod Fish
with Preserved Vegetables & Wolfberries proved to be another winner. Sweet and creamy sliced cod
fish was cooked till just right with ‘Suet Choy’, evoking timeless classic
flavours that every one of all ages would enjoy.
For
carbs, we had the Stir Fried Vegetarian
Noodles with Superior Soy Sauce and Fried
Rice with Seafood, Fried Garlic & Golden Dried Scallop. Both noodles
and rice are sufficiently decent and flavourful.
End
the meal on a sweet note with exquisite treats such as the Chilled Osmanthus Jelly, Chilled Lemon Grass Jelly with Lime and Aloe
Vera, Steamed Black Sesame Glutinous Rice Ball Coated with Groundnuts and
many more…
ZUAN
YUAN CHINESE RESTAURANT
Lobby Floor, One World
Hotel
First Avenue
Bandar Utama City Centre
47800 Petaling Jaya
Tel: 03-7681-1159
Website: www.oneworldhotel.com.my
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