Besides mooncakes, there is a Thursday Night Specials promotion going on each Thursday at Ee Chinese Cuisine from July to September 2013. Guests are to make prior reservations for this promotion. The promotion menu features a luscious array of dishes from Pi Pa Roasted Duck, Stewed Pork Knuckles, Chilled Chicken with Chinese Wine and more. Chef Yong Kam Wah and his team are set to tease your taste buds with the finest Cantonese cuisine from his repertoire. In addition to the promotion, guests will be serenaded by J Musical Live Band who will be performing evergreen Chinese and English hits from the 70’s and 80’s.
Braised Eight Treasure Duck
We ogled at the beautifully lacquered duck, inhaling in delicious aroma, while the staff works on cutting up the duck and its treasures.
Deep Fried Boneless Chicken
Stewed Tian Jin Cabbage with Dried Scallops
Mini Lotus Leaf Rice
Double-Boiled Pear with Snow Fungus & American Figs
The mooncakes are beautifully presented in a custom designed gift box and top-carrier bags. There are more than 15 flavours for guests to choose from. Set to take center stage is Mini Crystal Durian Paste mooncakes, this year’s hero which is their special edition to commemorate the Hotel’s 15th year anniversary celebration. Delight your loved ones, friends and business associates with their popular range of homemade mooncakes.
Red Bean Paste @ RM17+
Jasmine Cheesy Citrus @ RM1+
Precious Black @ RM18+
Low Sugar White Lotus @ RM18+
Supreme Mixed Nuts @ RM20+
Pure Lotus Paste Double Yolk @ RM20+
Pork Free Mini Mooncakes (8 pieces in a box)
For more information, please call Ee Chinese Cuisine at +603 -7628 7338 or visit our website at www.eastin.com.