KL’s Most Happening Place is Where
Saturday Nights Begin!
Something
is happening every Saturday night in town and it’s a delicious one… if food and
music are your loves, then head over to Shook!
at Feast Village, Starhill Gallery.
There’s nothing better on a Saturday night than to spend it over an
unforgettable feast with lots cocktails and wine plus a live band performance
to jazz up the evening!
Every
Saturday night, diners will be seeing a different performer of note taking the
stage with original music and mesmerising renditions of well-loved tunes. The
first to join the hand-picked Saturday
Night Vibes line-up early this month was FAZZ, a Malaysian band known for
its soulful jazz vibes. In the weeks to come, Shook!’s guests can expect to be serenaded by the likes of Evelyn
Feroza (August 26), Nadir (September 9), Reza Salleh (September 16), Jumero
(September 23), Bihzhu (October 14), and Ryot Jones (October 21) to name a few.
We
had the honors of smooth jazz and lively tunes from Q Sound, a world renowned trombonists. A graduate of The Juilliard
School in New York, Q Sound
Shook!’s new dining concept, Saturday Night Vibes, is certainly
making waves in town. It’s a multi-sensory celebration of music, magic, a
splendor of flavours and a little romance thrown in for good measure.
“Shook! is more than just about the
amazing food. It is about the holistic experience where our guests excite all
of their senses through a medley of curated expressions of self that include
food, music and magic. A Cirque du Culinaire, this unique dining concept offers
only the freshest ingredients from our various show kitchens; serves
handcrafted desserts as you are being entertained by our very own magician,
entertainers, and even clowns; and lets you begin your evening with good
company. Saturday nights will be like never before as Saturday Night Vibes gets
your weekend started on the right note,” said Joerg Hontheim, General Manager of Feast Village.
Be
enticed with a splendor of seafood on ice! From gorgeous Lobsters, Prawns, Crabs, and Scallops,
there is also an endless load of fresh shucked Pacific Oysters, all ready to be savored with plenty of lemons and
sauces.
Grilled Pacific Oysters for those who prefer these aphrodisiac
cooked…
Watch
out for the moving Roast station to enjoy glorious thick cuts of Rack of Lamb with Roast Vegetables,
Mashed Potato, Miint Sauce and Gravy. The lamb is gorgeously pink with
juiciness and tender.
Fret
not if you miss the Rack of Lamb, there is also a BBQ station when one can select your own meat and seafood to be
grilled and served with various sauces.
Hit
the Chinese buffet for another load of seafood cooked in Chinese sauces. From Spicy Mussels to Stir Fried Clams, Slipper Lobster and Kam Heong Bamboo Clams to Roasted
Duck, Hot & Sour Soup and
more.
There’s
also little bites of dim sum from Yam
Puff, Fried Dumpling, Crispy Squid and Sesame
Ball.
The
Japanese bar will always be a favorite spot for some fresh Sashimi, Sushi, Tempura and Teppanyaki.
There’s also some small bites of Japanese treat like Soba, Tataki and more for varieties.
From
East, we head West for a Mediterranean feast. Antipasti of Marinated Olives and Vegetables, Italian Seafood Salad, Baby Octopus
Salad, Eggplant & Ricotta Salad Pepperonata Salad and more. Savor
thinly shaved slices of Air Dried Beef,
Smoked Duck Breast and other cured meats along with breadsticks.
The
Seafood Risotto is simply a must-try!
Each spoonful is absolutely divine and oozing with cheesy richness of bits of
al dente rice coated in lusciousness.
Besides
the buffet bars, Shook! goes all out
and serves more dishes, freshly cooked and served at tableside upon your order.
Xiao Long Bao, Bruschetta, Braised Beef
Cheeks, Freshwater Prawn Sang Mee and Grilled
Seafood are some of the dishes highlighted during our visit.
Cheese
lovers are in for a treat! From a solid list of hard cheeses like Manchego, Provolone, Pecorino Romano to
soft ones like Brie, Roquefort, Goat
Cheese and more, it’s a cheese galore.
Despite
all the tempting list of dishes to be savored, one simply must save some tummy
space for desserts. Pretty French
Macarons, Petit Cakes, Miniature Tarts, Mango Pudding, shots of Chocolate Mousse, Panna Cotta, Financiers,
Cup Cakes, Chocolate Pops, Chocolates and the mandatory Chocolate Fountain are drool-worthy
sweets to end the evening of gastronomical delight.
Experience
this remarkable dining concept every Saturday night from 6pm to 10pm at RM 168
nett. A beverage package is also available at RM 88 nett which comes with selected
cocktails including the Signature Cocktail, Aperol Spritz, as well as other beers, wines and shooters (applies
to diners of Saturday Night Vibes only) while the 1-for-1 Happy Hour is
available from 9pm to 11pm - selected draft beers, house wines and cocktails
are served.
Contact
Shook! Kuala Lumpur for reservations
at +60 3 2782 3875 or shook@ytlhotels.com.my. To make things even simpler when
planning the weekend, guests can make reservations online on the website as
well.
SHOOK!
Feast Village at
Starhill Gallery
181 Jalan Bukit Bintang
55100 Kuala Lumpur
Contact: +603 2782 3875
Website:
www.feastvillage.com
Facebook:
www.facebook.com/feastvillage
Business Hours:
Open Daily 6.00am -
11.00pm
