Saturday, December 10, 2016

Christmas @ Paya Serai, Hilton Petaling Jaya


Christmas Sparkles with Perfect Christmas Roasts


Head on over to Hilton Petaling Jaya this Christmas for a feast of Christmas Roasts. Indeed it was a sparkly evening filled with merry gastronomic festive dishes at Paya Serai at Hilton Petaling Jaya. With Christmas around the corner, it’s time to plan a dazzling celebration with family, friends and loved ones and there is nothing better to celebrate than to get together, spend time and feast!


This Christmas, the chefs and kitchen team of Paya Serai has gone all out in preparing a mouth-watering spread of festive dishes as well as local dishes in the Christmas Sparkles with Perfect Christmas Roasts Dinner and High Tea buffets. There’s plenty of Western as well as Asian melting pot of cuisines to feast on this Christmas Eve Dinner Buffet and Christmas Day High Tea for every one of all ages.



Taking limelight this year is a trio of Christmas roasts completed with all its trimmings, gravies and side dishes. Indulge in English Roasted Prime Rib, Garlic Marinated Leg of Lamb or Traditional Roasted Tom Turkey. Whether it is a slice of pink and juicy prime rib or tender and tasty leg of lamb as well as slices of roasted turkey, one is assured of scrumptious flavors and pleasures.



Don’t forget to add on Chestnut & Sage Stuffing, Giblet Gravy, Brown Gravy, Black Pepper Sauce and the array of Cranberry Orange Compote, Beet Chutney and Cranberry Mustard Relish!


Enjoy a medley of side dishes such as Honey Carrots, Buttered Brussel Sprouts, Baked Potatoes, Sautéed Assorted Mushrooms and French Beans with Garlic with all the roasts.


What’s a buffet without seafood, Seafood on Ice that is… go all out with fresh Shucked Oysters, Chilled Prawns, Mussels, Crab and more to be savored with cucumber jelly, tomato shooters, green papaya relish and more.


Salmon Terrine in full glory…




From the hot buffet warmers, it’s a medley of cuisine from all over the world. From the Western coasts, there’s Grilled Chicken with Mushroom in Taragon Sauce, Grilled Salmon Fillet with Lemon Butter Sauce, Roasted Beef in Brown Gravy, Duck with Blood Orange Sauce and more. The Asian coasts features Solok Udang, Thai Paprika Squid, Chicken Tandoori, Wok Fried Beef, Wok Fried Scallop with Asparagus, Buttered Prawns with Curry Leaves & Bird Eye Chili, Steamed Sea Bass Fillet and more.



There’s also a scrumptious Kabsa Rice with Grilled Chicken Tomato & Condiments.


Whatever you may dine on, don’t forget to save room for Christmas desserts! There’s plenty to choose or why not taste it all…


A glam French dessert of Croquembouche is a must-try this festive season.



Let your sweet tooth be satisfied with Christmas Yule Log, Cinnamon Almond Chocolate Cake, Poached Pear with Ginger Bread Spice, Christmas Stollen, Fruit Cake, Miniature Festive Cup Cakes, Miniature Fruit Savarin with Ginger, Tiramisu & Blueberry Chantilly, assorted French Pastries, Cookies and Chocolate Truffles. There’s also a hot Bread & Butter Pudding with Crème Anglaise.












Christmas Eve Dinner Buffet
24th December – 7pm to 10pm
RM179nett per adult | RM90 nett per child
Prices are inclusive of a party park for the occasion

Christmas Day High Tea
25th December – 12.30pm to 5pm
RM179nett per adult | RM90 nett per child


There are also many other Christmas Goodies and promotions available at Hilton Petaling Jaya. Bring home Christmas treats from Hilton’s Christmas Goodies or check out festive menus available at Genji Japanese Restaurant as well as Toh Yuen Chinese Restaurant.

Visit their F&B blog at www.ZestPJ.com for the latest F&B promotions. Call Festive counter for bookings at +603 7955 9122 ext 4067 / 4260 / 4261.



PAYA SERAI RESTAURANT
Hilton Petaling Jaya
NO 2 Jalan Barat,
46200, Petaling Jaya
Malaysia
TEL: +603 7955 9122
FAX: +603 7955 3909

F&B Website: www.ZestPJ.com
Facebook: www.facebook.com/hiltonpetalingjaya

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